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Market Special - Mezze Platter - $25.00

Features beef and pork kebabs served with dolmas, fresh and pickled vegetables, tzatziki, hummus, walnut romesco, and housemade pita. Includes iced tea or a soft drink and house-made gelato for dessert.

Aegean Niçoise - $32.00

A Mediterranean salad featuring seared ahi tuna, potatoes, olives, an eight-minute egg, and rich tahini.

Fettuccine - $38.00

Fresh pasta tossed with spicy chorizo, shrimp, mussels, and calamari in a savory tomato sauce.

Grilled Flat Iron - $46.00

Wood-grilled steak served with zesty chimichurri, garlic potatoes, and tender grilled delicata rings.